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About the Business
Durango's knows how to grill steaks better than anyone. The oak fire aroma will tease your taste buds once you step foot inside the restaurant. Durango Steakhouse Titusville is now locally owned and operated. We are in Northern Brevard County and conveniently located near northern Indian River, Mosquito Lagoon, Playalinda Beach, Kennedy Space Center and directly off I-95 on SR 50 in Titusville. We're a family environment with a social atmosphere. It's our goal to meet the needs of your taste buds and provide you the best service in town! We feature USDA top-choice cuts of beef that's cooked over an open, oak fire grill unlike most who use a flat iron. Our steaks have been known to be the best in Brevard County! We have a wide variety of menu items to choose from if beef isn't your thing. We have a great Tex-Mex selections, seafood, chicken, and a vast array of appetizers. You'll have a hard time choosing which of its award-winning entrees to try, but save room for dessert!
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Overall rating
334 reviews
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1 star
- Anthony C.Oviedo, FL454Feb 16, 2024
In my humble opinion, Durangos is the best steakhouse *in titusville*. I always opt for the shrimp appetizer, it's always yummy but sometimes the shrimp are a bit overcooked.
My meal selection various depending on what I'm in the mood for or what's on specials. I do REALLY enjoy the NFL Sunday happy hour deals (all day during season) and I hope they keep this tradition! While you might be thinking, upscale dining and steak Durangos does make a really good burger and the grilled chicken sandwich is my wife's favorite.
I usually sit at the bar, and so a special shout out to the bar staff, always hospitable and friendly and usually prompt.
Only negative is the prices have become quite expensive over the last couple years so hard to remain a "regular" like I once was.Helpful 0Thanks 0Love this 1Oh no 0 - BellaVida P.West Bronx, NY013117Jan 27, 2024
Thank You God for the hard working dedicated good hearted people of this establishment.
The blessed touch of Chef Louis as he and his team prepares and cooks the appetizing, delicious, mouth watering, succulent dishes with love and poise.
Our wonderful server, the great Saun, who is so impeccably intriguing as he introduces the menu specials with superb presentation and poise.
Thank You for your attentiveness and enthusiasm in hospitality.
It was truly a pleasure meeting you All.
Blessings Always.Helpful 0Thanks 1Love this 0Oh no 0 - Jan 17, 2024Updated review
This is an update to my previous review from 2019.
Location: This restaurant is now located on Helen Hauser near Extended Stay America, TownPlace Suites, and Quality Inn.
Service: Their service is good.
Ambiance: Restaurant is dimly lit. Casual atmosphere. However, be careful of the floors when it has rained outside. You're likely to slip and fall if you are wearing shoes w no traction. Don't say I didn't warn you. I was wearing sneakers and nearly slipped. Think they installed the wrong type of flooring.
Food: I'm thinking they got a new chef because the 2 times I've been there in the past few days the food has been really good. I had half a burger (hubby had the other half) the first day and a southwestern chicken salad. I wasn't very hungry so I just had a couple of bites of each, but they were really good. The chicken was seasoned really well and the size of the salad is more than enough. Had to take a large portion of it back to the hotel.
The 2nd time, I ordered chicken quesadillas which had mushrooms, onions, cheese, etc. The tortillas were thin and slightly crispy. Coming from Texas, I thought they were yummy. The only thing I would change is to season the chicken more with pepper. Husband ordered the Colorado Chili and that was really delicious. It came with a side of tortilla chips. On a cold day, this hit the spot.
I think they've really turned this place around as far as the food goes. Hopefully they will keep it up.Helpful 0Thanks 0Love this 0Oh no 0Apr 15, 2019Previous reviewRestaurant was close to our hotel and there aren't many restaurant options that didn't involve Burger King, McD's, IHOP, or Denny's. Ordered the 9-count fried shrimp and husband ordered a burger. Shrimp was good, but husband was disappointed after he offered me the first bite of his burger. It was cooked on the outside, but rare on the inside. Yuck! Upon ordering, the waitress never asked how we liked the burger cooked so we weren't expecting that. Thankfully, we were able to ask the waitress to have it cooked well done.
Would I return? It really depends on how I feel. - 12304291316Oct 16, 2023
Stayed at a nearby hotel for the night. Was happy to see this restaurant next door!
Sat at the bar and got great service, the food came in decent time and was just right. Petite filet, button sautéed mushrooms and a plain sweet potato.
Hit the spot!Helpful 3Thanks 1Love this 2Oh no 1 - Sep 9, 2023Updated review
Great restaurant. I've been here a few times. The steaks are cooked over a wood (oak) burning grill. I've never been unhappy with my steaks their.
The staff and service is outstanding. I love the salad with steak add.Helpful 1Thanks 0Love this 1Oh no 1Aug 19, 2022Previous reviewDurango,s is a small town in Colorado. I've been their as a kid. The decor in this restaurant is perfect for setting the mood of Durango. The trains, and icon of the small town. What is cool is the wood burning grill which you can watch behind a glass Inclosed kitchen. in which they cook the steaks on. It's not a high end restaurant. Just a fun relaxing place to enjoy dinner with friends and family. The food is great and the service is wonderful. We had Madison as our server. She took time with use and did not miss anything. I had the fish and chips and my wife had the pork chops. Our drinks were never empty. Thank you Madison and the rest of the staff for a enjoyable evening. We will be back.
- Carrie L.La Vernia, TX08Apr 21, 2024
Very disappointed. 2nd visit in 4 months and was not happy either visit. 1/2inch ribeye? which was served not to order. Burnt black on top French onion soup. Bread was inedible. Never again.
Helpful 0Thanks 0Love this 0Oh no 0 - Tom D.Mims, FL05Apr 21, 2024
Been going to this restaurant for years. Never in my life have I seen a more inconsistent place. Last time I ate there I order the ribeye. It was a joke. It was the thickness of a pencil. I don't believe it was a Ribeye. Overcooked. The waitress seen it and wanted to replace it. Since I had no expectations of getting anything better I declined. I was already upset so she took it off my bill and apologized. This was the final straw for me. I will Never order another steak from them again. It blows my mind that they would serve something like that in the first place.
Helpful 0Thanks 0Love this 0Oh no 0 - 122102339Nov 28, 2023
Wow, what an incredible place! The food here is absolutely fantastic, and the service is top-notch. The ambiance and overall setup of the restaurant are simply outstanding. I have been working in the area for the past week, and since I'm staying at a hotel right next to the restaurant, I decided to take a stroll over. Let me tell you, the people here are incredibly friendly! I was blown away by the attention and service I received. The menu offers a wonderful variety of options, and I couldn't resist ordering the cowboy ribeye. Oh my goodness, dear Jesus, it was a 16-ounce explosion of pure flavor! I wholeheartedly recommend this place to anyone, whether you're a local or just passing through or working in the area. Trust me, you won't be disappointed. I am definitely planning on coming back here.
Helpful 0Thanks 0Love this 0Oh no 1 - Melissa S.Myrtle Beach, SC741837Jan 28, 2024
So far everything has been amazing! The sweet tea was perfect we ordered a starter of chips and queso and it was so good!!! We asked for a side of chipotle ranch to try with and we will be getting that instead of salsa from now on. She kept all our drinks full the entire time. When our meals came they were huge portions and delicious Our waitress was Jillian and I said I expected this top level of experience each time now Also, military discount
Helpful 0Thanks 0Love this 0Oh no 0 - Bbqbill K.New Smyrna Beach, FL0471Mar 10, 2024
Took my niece and her fiancée to dinner last week for her birthday.. we had the bacon wrapped shrimp, great flavor but shrimp should have been larger especially for the price. I had Cowboy steak and made mistake to get mushroom Marsala. Steak was extremely fatty. I would be embarrassed to ever serve this to anyone. Guess the Marsala disguised all the fat n grizzle. Maybe that is why place is so dimly lit. Glad they had sweet potato and my nieces fiancé steak didn't look as fatty as mine.
If my steak was less fatty n grizzly I would have given more stars
Doubt I will return, but would definitely avoid the steakHelpful 0Thanks 0Love this 0Oh no 0
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